Herb gardens can be colour as well as productive Here we have a herb garden with rosemary in the foreground but also tansy and yellow flowered calendulas and a sprinkling of dark leaved basil. A good variety to chose would be ‘Dark Opal’. Sown in cell trays or small pots […]
End of preview...
Want to read more?
To read this article you must be a registered subscriber to Kitchen Garden magazine.
You can also Subscribe to the great value Kitchen Garden Prime today and get access to:
•The exclusive content of this site
•Kitchen Garden magazine delivered to your door every month
•Kitchen Garden digital edition straight to your iPad
•Plus over ten years of back issues.