Recipe: Gooseberry & Elderflower Fool

Make the most of your gooseberries with this delicious, but very simple dessert that is sure to please a hungry crowd. SERVES 4 – 6 450g/15½ oz gooseberries 2½ tbsp caster sugar 4 tbsp elderflower cordial 1 lemon, juice of 300ml double cream 4 meringue nests, crushed METHOD 1. Wash […]

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